October Wine Features

October is the month for time around the fire, braised meats, and slow cooked soups. As we savor the flavors of Autumn through our Upcoming Wine Dinner, we also enjoy two new wines – Domaine Vincent Dampt Cote de Lechet Chablis and Elisabetta Foradori’s Ampeleia “Ampeleia” from Maremma. Both will captivate your palate alongside a[…]